My Year in Food: 2009
Since this blog serves as a reminder of things I did as I get older, I can't rely on my memory as much! I thought that in addition to the Year in Cities post, I'd write one about the best places I ate during 2009. Food-wise, it was a pretty phenomenal year. (This list is in no particular order.)
- Every meal we enjoyed in Italy. Seriously, I think I gained 10 pounds while there. For the first time in my life, I had pants that I couldn't zip up anymore.
- Alinea in Chicago is a total experience. I dined there once before, but this time, it was even more over-the-top, with Chef Grant Achatz coming out to create this crazy (in a good way) dessert on top of our table to end the meal. I could not have asked for a better birthday dinner.
- I've been going to The Slanted Door since its early days on Valencia Street. I know a lot of people complain that it's not authentic Vietnamese or it's way too pricey. But I don't care. I love this restaurant, and always enjoy a great meal and have a good time when I'm there.
- I read some awesome reviews about Cyrus, but this Healdsburg restaurant still surprised me with just how wonderful it was. Our anniversary dinner started with a caviar and champagne bar, and ended with a candy cart where we got to pick whatever we wanted. And whatever sweets you can't finish that night, you can take home in a little favor box.
- My sister and I first visited Yakitori Totto years ago and now, every time we travel to NYC together, we have to squeeze in a dinner there. (If you go, call ahead for a reservation; the wait can be long.)
- My mom was responsible for the Thanksgiving and Christmas Eve dinners this year, which she hasn't been for a loooong time, and both were delicious. She usually cooks the traditional holiday foods, as well as a few Vietnamese dishes that my siblings and I love.
- Macarons from Paulette in Hayes Valley.
- Cookies from Anthony's in the Mission.
- For Jon's parent's anniversary and his dad's birthday, the four of us ate at the chef's table at Marinus, the restaurant at Bernardus Lodge in Carmel. Eating in the kitchen and interacting with the chefs is always such a cool experience.
- The lobster rolls at Neptune Oyster in Boston. (Locally, I like Old Port Lobster Shack for lobster rolls.)
- Since our trip to Italy (it was my first time there), I often crave fresh, homemade pastas. Quince and flour + water are a couple of local places that have successfully satisfied this craving.
- Another fantastic spot for pasta: Oliveto in Oakland.
- I never visit Hilton Head Island, SC, without going to Captain Woody's at some point and ordering the hush puppies with honey-butter.
- Momofuku Milk Bar in Manhattan. (You can now order their cookies and Crack Pie online.)
- The Village Pub is, hands down, my favorite restaurant in the Peninsula.
- Hot Doug's in Chicago.
- Little Skillet, which is located in an alley in San Francisco and has no tables or chairs, serves up yummy chicken and waffles.
- Every year, Michael Bauer the food editor at the SF Chronicle hosts a party for his staff and freelance writers. Since he is now in charge of the Home&Garden section, as well as Food and Wine, I was able to attend last month's shindig. I am pretty sure I consumed about two dozen of those tasty pigs in a blanket. (It's sort of a dream of mine to be able to tag along during one of his visits to a restaurant. If I wasn't writing about home/design, I would love to review restaurants.)
- And then there was the French Laundry. What can I say that hasn't already been said about this place? It definitely lives up to the hype. (We recently received a copy of Thomas Keller's Ad Hoc at Home cookbook, and I may have to resolve that in 2010, we cook a meal from it.)
I'm not sure how I'll top this list in 2010, but I'm sure gonna try.





























































